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Taco Mac

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Ingredients

  • 1 lb ground beef
  • 1/2 medium yellow onion (diced)
  • 1 pkg taco seasoning
  • 1/2 cup water
  • 1 24oz box shells and cheese (or 2 small boxes)

Details

Servings 4

Preparation

Step 1

Cook beef and onions until beef is no longer pink; drain. Add taco seasoning and water. Mix well.

Prepare shells and cheese as directed. Add to beef mixture. Stir will and serve.

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