VINAIGRETTE****Basic Red Wine Vinaigrette

By Unblond1

Ingredients

• 4 tbsp. red wine vinegar
• 1 clove garlic, crushed
• 1 tbsp. dijon mustard
• salt and freshly ground black pepper, to taste
• 2/3 cup extra-virgin olive oil

Details

Servings 16

Preparation

Step 1

* Combine everything except oil in a stainless steel bowl and whisk to combine.

* Whisk in oil until emulsified.

* Store in a squirt bottle in the fridge.

Nutrition Facts - 16 Servings (per tablespoon)

Amount Per Serving
Calories 80.7
Total Fat 9.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.6 g
Cholesterol 0.0 mg
Sodium 22.5 mg
Potassium 3.3 mg
Total Carbohydrate 0.1 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 0.0 g