Meat & Potatoe Cupcakes

By seo53

Ingredients

• 4 med. sweet potatoes peeled & cubed
• 2 Tbls. olive oil
• 1 Gala apple finely chopped
• 2 ribs celery
• 1 med. onion finely chopped
• 1 1/2 lb. ground turkey
• 1/3 cup whole wheat bread crumbs
• 1 egg
• 1 Tbls. poultry seasoning
• 1/2 cup buttermilk
• 3 Tbls. honey
• salt & pepper to taste
• 1/4 cup fresh parsley
• 2 Tbls. fresh thyme finely chopped

Preparation

Step 1

Preheat oven to 425.

Cook potatoes until tender. Brush side and bottom of cupcake tin with some olive oil.

Put the olive oil in a skillet on med. heat and sauté the apple, celery, and onion until softened about 5-6 minutes. Cool.

In a large bowl combine turkey, bread crumbs, egg, poultry seasoning, and cooled veggie and apple. Salt and pepper to taste.

Using a ice cream scoop, fill each cupcake with mixture.

Cook 12-15 minutes.

Drain Potatoes put in food processor, add honey, buttermilk and seasoning.

Can frost each cupcake with potatoes.