Bacon-Wrapped Dates

By á-48411

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Ingredients

35 to 40 pitted dates
70 to 80 salted roasted almonds
2 pounds thin bacon, cut in half

Details

Servings 1
Preparation time 5mins
Cooking time 25mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

Special equipment: 35 to 40 toothpicks

Preheat the oven to 425 degrees F.

Stuff each date with 1 to 2 almonds. Wrap each date with half a piece of bacon and secure with a toothpick.

Bake, turning the dates halfway through so the bacon is evenly cooked, 15 to 18 minutes. Serve warm or at room temperature.

Recipe courtesy of Ree Drummond

CATEGORIES:

Bacon

Appetizer

Baking

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