Quick and Easy Egg Casserole

Quick and Easy Egg Casserole
Quick and Easy Egg Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 6

    slices of white bread coarsly torn

  • 1

    lb. bulk sausage cooked or 1 lb. of cooked bacon

  • 1

    cup shredded sharp cheddar cheese

  • 6

    eggs

  • 2

    cups milk

  • 1

    tsp. salt

  • 1/4

    tsp. pepper

Directions

Heat oven to 350. Lightly grease 13 x 9 baking pan or casserole dish. Place bread in the bottom pan and sprinke w/ sausage(or bacon) and the cheese. Beat eggs, milk, salt & pepper in med. bowl. Pour over bread mixture. Bake for 40-45 minutes or until set and lightly brown.

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