holiday appetizer puffs

By ernie70

Ingredients

• Prep Time:
• 20 MinCook Time:
• 25 MinReady In:
• 45 45 45 MinServings (Help)
• 16 Metric Calculate Original Recipe Yield 16 servings
• Ingredients

Details

Servings 16

Preparation

Step 1

Directions
In a small saucepan, bring water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.
Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 400 degrees F for 25-30 minutes or until golden brown. Remove to wire racks. Immediately cut a slit in puffs to allow steam to escape.When cool,split puffs open; remove tops and set aside. Discard soft dough from inside.
In a small mixing bowl, beat cream cheese and mayonnaise until smooth. Stir in remaining filling ingredients. Just before serving, spoon filling into puffs; replace tops