Easy Cheesy Pull Apart Rolls
By Sarah-Lyn
Rate this recipe
4.4/5
(15 Votes)
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Ingredients
- 12 oz tube of refrigerated biscuits
- 1 cup shredded cheddar cheese
- 1 Tablespoon fresh diced parsley
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 2 Tablespoons olive oil
Details
Servings 6
Preparation time 5mins
Cooking time 17mins
Adapted from familyfreshmeals.com
Preparation
Step 1
Instructions
Preheat oven to 375 degrees. Cut each biscuit into fourths and place in a large bowl. Add in onion and garlic powder, parsley, cheese and olive oil. Mix well.
Place 3-4 pieces into each muffin cup ( prepared with non stick spray.) I got 9 biscuits out of my tube. Bake at 375 degrees for 10-13 minutes, until biscuits are golden.
Instructions
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