Easy Sweet and Sour Chicken

By EdieK

Ingredients

• 1 1
• Tbsp
• oil
• 1 1
• lb
• boneless skinless chicken breast, cut into bite-size pieces
• 2 2
• cups
• frozen stir-fry vegetables
• 1 1
• can
• (8 oz.) pineapple chunks in juice, undrained
• 1/2 1/2
• cup
• sweet and sour sauce
• 1 1
• cup
• water
• 2 2
• cups
• Minute® White Rice or Minute® Brown Rice, uncooked

Details

Servings 1
Adapted from minuterice.com

Preparation

Step 1

HEAT oil in large skillet on medium-high heat. Add chicken; cook and stir 4 minutes or until cooked through.
ADD vegetables, pineapple with juice and sweet and sour sauce; mix well. Stir in water. Bring to boil.
STIR in rice; cover. Reduce heat to medium-low; simmer 5 minutes. Remove from heat. Let stand 5 minutes or until almost all of the liquid is absorbed and rice is tender.