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Chocolate Frosting

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Rate this recipe 4.5/5 (2 Votes)
Chocolate Frosting 0 Picture

Ingredients

  • 3 cups powdered sugar
  • 3/4 cup unsweetened cocoa
  • 1 stick softened butter
  • 3 - 4 TBS heavy cream
  • 1 tsp vanilla

Details

Preparation

Step 1

Sift sugar and cocoa together. Mix together 1 cup sugar with butter and 1 TBS cream, beating until smooth. Add another cup of sugar and another TBS of cream, beating well. Continue until all ingredients are combined and frosting is fluffy. Beat in vanilla.

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