Mini Apple Streudels

By barbsjustagirl

Ingredients

• 1-1/2 * 1-1/2 cups chopped peeled tart apples
• 2 * 2 tablespoons plus 2 teaspoons sugar
• 2 * 2 tablespoons chopped walnuts
• 1 * 1 tablespoon all-purpose flour
• 1/4 * 1/4 teaspoon ground cinnamon
• 6 * 6 sheets phyllo dough (14 inches x 9 inches)
• * Butter-flavored cooking spray
• * Confectioners' sugar, optional

Details

Servings 6

Preparation

Step 1

* In a small bowl, combine the apples, sugar, walnuts, flour and cinnamon. Set aside.
* Place one sheet of phyllo dough on a work surface (keep remaining dough covered with plastic wrap and a damp towel to prevent it from drying out). Spray with butter-flavored spray.
* Fold in half widthwise; spray again with butter-flavored spray. Spoon a scant 1/3 cup filling onto phyllo about 2 in. from a short side. Fold side and edges over filling and roll up. Place seam side down on a baking sheet coated with cooking spray. Repeat.
* With a sharp knife, cut diagonal slits in tops of strudels. Spray strudels with butter-flavored spray. Bake at 350° for 20-22 minutes or until golden brown. Sprinkle with confectioners' sugar if desired.