Canadian Bacon Eggs

By nlhartman

This recipe is microwaved in 4 individual ramikins. Very easy to make!

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Ingredients

Butter to spread in ramikin
4 slices canadian bacon
4 eggs
4 slices of any kind of cheese--probably velveeta slices

Details

Preparation time 5mins
Cooking time 8mins

Preparation

Step 1

Butter the inside of each dish.
Place a slice of the bacon on the bottom of each of the dishes.
Break one egg in each of the dishes
Salt and pepper each
Place one slice of cheese on top of each dish
Tightly place a piece of Saran wrap over each dish--DO NOT puncture!
Microwave for 1 1/2 minutes.
Let stand 2 minutes.