Menu Enter a recipe name, ingredient, keyword...

Peanut Butter Cocoa

By

PREP:
10 minutes
COOK:
Low 3 hours, High 1 1/2 hours
MAKES:
9 (8-ounce) servings
SLOW COOKER:
3 1/2- to 4-quart

Google Ads
Rate this recipe 0/5 (0 Votes)
Peanut Butter Cocoa 0 Picture

Ingredients

  • 1 cup instant milk chocolate or chocolate fudge cocoa mix
  • 8 cups hot water
  • 3/4 cup chocolate-flavored syrup
  • 1/4 cup smooth peanut butter
  • 1 1/2 teaspoons vanilla

Details

Preparation

Step 1

Place cocoa mix in a 3 1/2- to 4-quart slow cooker. Carefully stir in hot water. Stir in chocolate syrup. Cover; cook on low-heat setting for 3 to 4 hours or on high-heat setting for 1 1/2 to 2 hours. Whisk in peanut butter and vanilla until smooth.

Review this recipe