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Rhurbarb Pie

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Ingredients

  • 3 Cups Diced Rhurbarb
  • 1 Cup Brown Sugar
  • 4 Tbls. Flour
  • 1/2 tsp. Salt
  • 1 Tbls. Butter

Details

Servings 1

Preparation

Step 1

Mix the rhurbarb with sugar and flour. Put in shell. Add butter in small bits on top. Cover. Bake at 400 for 30 min.

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