Kathy's Chinese Casserole
By LisaCampbell
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Ingredients
- 1 cup chopped celery
- 2 tbsp butter
- 1 can cream chicken soup
- 1 can chicken broth
- 2 tbsp soya sauce
- 4 cups diced cooked chicken
- 1 can chow mein noodles
- 3/4 cup cashew nuts
Details
Servings 12
Preparation
Step 1
Saute celery in butter. add soup and broth. Add soya sauce and chicken. simmer for a few mins. Pour into large casserole, sprinkle with noodles and nuts. Bake at 350 till brown and bubbly.
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