Sweet Potato Casserole Recipe with Pecan Topping

By debbreck

Ingredients

• Topping:
• 3 cups mashed sweet potatoes
• 1 cup brown sugar
• 2 eggs, lightly beaten
• 1 teaspoon vanilla
• 1/2 cup milk
• 1/2 cup melted butter
• 1/2 cup brown sugar
• 1/3 cup flour
• 1/3 cup melted butter
• 1 cup chopped pecans

Details

Servings 6
Adapted from southernfood.about.com

Preparation

Step 1

Preparation

Combine first 6 ingredients. Blend thoroughly and pour into a buttered 1 1/2 to 2-quart casserole dish.

Mix remaining ingredients together and sprinkle over top.

Bake at 350° for 30 to 40 minutes, until hot and browned.

Serves 6 to 8