Chicken-Baked Chops Recipe | Yummly

By cindyandmojo

Ingredients

• 4 bone-in pork chops (1/2 inch thick)
• 1 tbsp vegetable oil
• 1 can (10-3/4 oz) condensed cream of chicken soup, undiluted
• 1/2 cup water
• 3 tbsps worcestershire sauce
• 1/4 tsp salt
• 1/8 tsp pepper

Details

Servings 1
Adapted from yummly.com

Preparation

Step 1

In a skillet, brown the pork chops in oil. Transfer to a greased 13 in x 9 in baking dish. Combine the remaining ingredients; pour over chops. Cover and bake at 350 for 1 hour or until meat juices run clear. Yield: 4 servings