Apple Crisp Cheesecake

By eveweb

Ingredients

• Crust:
• 2 cups graham cracker crumbs
• 1 cup oats
• 1/3 cup packed brown sugar
• 2/3 cup butter, melted
• Topping:
• 1/4 cup oats
• 1/4 cup packed brown sugar
• 1/4 cup flour
• 1 tsp cinnamon
• 2 tbsp butter
• Filling:
• 3 cream cheese pkg.
• 1 cup brown sugar
• 3/4 cup sour cream
• 4 eggs
• 1 3/4 tsp cinnamon
• 1/2 tsp nutmeg
• 2 small apples sliced

Details

Servings 16
Preparation time 25mins
Cooking time 100mins

Preparation

Step 1

Crust: Combine all ingredients. Press into bottom and 1 1/2 " up sides of springform pan. Chill
Topping: Combine all ingredients until crumbly. Set aside.
Filling: Beat cream cheese, brown sugar, and sour cream in large mixer bowl on medium for 2 minutes. Add eggs, one at a time, beating well after each. Add spices. Pour into crust. Spread apples over filling. Sprinkle topping on top.
Bake at 325F for 65-70 minutes. Run knife around edge to loosen cake from pan then cool completely in pan on wire rack. Chill overnight if possible.