Marty's Hot Salt
By jsides
This is my mom's creole salt recipe - we use it on everything (except baking)where you would use salt!
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Ingredients
- 26 ounces salt, such as Morton's
- 1 1/2 ounces ground black pepper
- 2 ounces ground red pepper
- 1 ounce garlic powder
- 1 ounce chili powder
- 1 ounce Accent seasoning
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from food.com
Preparation
Step 1
1 Mix well, and use like salt - 2 1oz = 2 tbsp.
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