Apple Crumble
By saraneddie
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Ingredients
- 5 apples peeled, cored, and coarsely chopped
- 1 cup chopped pecans
- 3/4 cup flour
- 1/3 cup sugar
- 1/3 cup firmly packed light brown sugar
- 1/2 tsp cinnamon
- 1/2 cup unsalted margarine, cut into pieces
- non-dairy whipped topping
Details
Cooking time 40mins
Preparation
Step 1
preheat oven to 375
grease a 9in square baking dish
place apples into prepared dish
combine pecans, flour, sugar, brown sugar, and cinnamon, cut in margarine and use BIG FLEISHIG FORK to mix
sprinkle over apples
bake for 40 min until topping is browna dnapples are tender
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