Pizza Casserole

By MarieR

Can't decide between lasagna and pizza? Please everyone in your family with this hearty hybrid that combines the best of both.

Ingredients

• 2 cups uncooked egg noodles
• 1/2 pound lean ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 green bell pepper, diced
• 1 cup sliced pepperoni sausage
• 16 ounces pizza sauce
• 4 tablespoons milk
• 1 cup shredded mozzarella cheese

Details

Servings 6
Adapted from momswhocook.com

Preparation

Step 1

1.Preheat oven to 350 degrees F (175 degrees C).
2.Cook noodles according to package directions.
3.In medium skillet over medium-high heat, brown ground beef with onion, garlic and bell pepper. Drain excess fat.
4.Add noodles, pepperoni, pizza sauce and milk, and mix well. Pour mixture into 2-quart casserole dish.
5.Bake in preheated oven for 20 minutes. Top with cheese and bake an additional 5 to 10 minutes, or until cheese is melted.