Low-Carb Mini Omelets

By LHPollack

Ingredients

• 12 eggs
• 3/4 c. milk
• Veggies (green pepper, red pepper, onions, mushrooms, tomatoes, etc.)
• Meat (diced ham, turkey sausage, bacon, etc.)
• Shredded cheddar cheese (for topping)

Details

Servings 12
Adapted from momables.com

Preparation

Step 1

Whisk together milk and eggs.

Pour into the 12 wells, filling half full.

Add toppings of choice.

Top off with more egg mixture if necessary.

Bake at 375° for about 17-20 minutes.

Flip out of pan and top with shredded cheese.