NO BAKE CHOCOLATE PEANUT BUTTER CHEESECAKE BARS

By babygirl36

Ingredients

• CRUST:
• 1-1/2 cup chocolate cookie crumbs
• 2 Tbs. packed brown sugar
• 1/3 cup melted butter
• pinch of salt
• FILLING:
• 2 (8 oz.) cream cheese, softened
• 2 cups heavy whipping cream
• 1/2 cup sugar
• 2 tsp. vanilla
• 1/3 cup peanut butter
• 1/2 tsp. salt
• 1/2 cup Reese's baking cups and Reese's pieces candy
• TOPPING:
• 1/2 cup Reese's baking cups and Reese's pieces candy

Details

Servings 8

Preparation

Step 1

In a bowl, thoroughly mix chocolate cookie crumbs, brown sugar, butter and salt. Press evenly into parchment-lined 8x8 baking dish. Chill dish while making the filling.

In a medium bowl, place cream cheese and beat with a hand mixer until smooth. Add in the cream and beat until thoroughly incorporated.

Add sugar, vanilla, peanut butter and salt. Beat until smooth, scraping down the sides as necessary. Fold in 1/2 cup Reese's baking cups and candy pieces.

Pour filling into chilled crust and smooth out the top. Top with remaining 1/2 cup of Reese's baking cups and candy pieces.

Freeze for 3 hours.

Allow bars to slightly soften, then slice and serve.