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Ingredients
- Chop all ingredients for slaw, mix well and pour over all syrup as follows:
- 1 large head cabbage
- 4 medium onions
- 1 bell pepper
- 1 small jar pimientos
- -
- -
- 1 pint vinegar
- 3 1/2 cups sugar
- 1 teaspoon mustard seed
- 1 1/2 teaspoons celery seed
- 1/2 teaspoon turmeric
- 1 teaspoon salt
Details
Preparation
Step 1
Stir and simmer 6 minutes and cool rapidly. Store in gallon jug for 24 hours before using. The longer it is kept in the refrigerator the better it is as long as 5 or 6 months.
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