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Ingredients
- 1 pound spaghetti, broken into thirds
- 1 medium onion, diced
- 2 to 3 tomatoes, diced
- 1 cucumber or 1 green pepper, diced
- 1/2 to 1 (16 ounce) bottle Italian salad dressing
- 4 to 6 teaspoons McCormick Salad Supreme
Details
Preparation
Step 1
Cook spaghetti. Drain and rinse. Add Italian dressing and salad supreme. Mix. Add other ingredients and toss. Chill overnight or 24 hours before serving.
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