Chocolate Chip Shortbread
By jenknoll
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Ingredients
- 1 cup butter, softened
- 1/2 cup brown sugar, packed
- 1 tsp vanilla
- 2 cups all purpose flour
- 1 cup milk chocolate chips
Details
Servings 5
Preparation
Step 1
Measure butter, sugar, vanilla, and flour into a bowl. Work through until it forms a ball.
Add chocolate chips and work into dough. Roll into 1 inch balls. Place on ungreased cookie sheet. Press with fork. Bake at 325 degrees F for 10-15 minutes.
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