Standing Rib Roast (Dolly Luwisch)
By lisalang
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Ingredients
- Standing Rib Roast
- Salt and Pepper
- Slices of garlic
- Beef Broth
Details
Servings 6
Preparation
Step 1
Salt and Pepper entire roast.
Put a few sliver garlic cloves in roast.
In preheated 325 oven, put in pan on rack.
20/min/lb
Let it stand before slicing.
Can add beef broth to the pan juices.
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