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Tater Tot Casserole

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Rate this recipe 4.5/5 (29 Votes)
Tater Tot Casserole 1 Picture

Ingredients

  • Ingredients
  • 1 1
  • lb
  • ground beef browned, seasoned & drained
  • 2-3 2-3
  • c
  • of canned (drained) or frozen vegetable of choice: green beans, corn, peas or mixed vegetables (optional)
  • 3 3
  • lb
  • frozen tater tots
  • 1 1
  • can(s)
  • cream of chicken soup
  • 1 1
  • can(s)
  • cream of mushroom soup
  • 1 1/2 1 1/2
  • c
  • milk
  • 8-12 8-12
  • oz
  • cheddar cheese, shredded

Details

Servings 6
Adapted from justapinch.com

Preparation

Step 1

Directions

1
Spread meat into a 13x9 greased casserole dish.

2
At this point you can add a layer of your optional vegetable of choice.

3
Cover with tater tots.

4
Combine the soups & milk.

5
Pour evenly over the tater tots.

6
Bake for 45 minutes at 350'. Add the cheese & bake for 10-15 more minutes.

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