BUTTERMILK PANCAKES {1st lutheran church}

By grinder

Ingredients

• 1/2 cup flour {2.5oz}
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 egg
• 1 teaspoon sugar
• 1.5 tablespoons butter, melted {.75oz}
• 1/2 cup buttermilk {4.25oz}
• 1/8 cup milk {1oz}

Preparation

Step 1

Sift together flour, soda and salt.

Beat egg lightly, add sugar, butter, buttermilk and flour mixture, and then mix in milk. Bake on hot griddle.