Homemade Whipped Cream

By mrshermes2002

This is my recipe but I got the image from Food Network since I am terrible about remembering to take pictures! Use this yummy whipped cream as a topping for pumpkin pie or whatever else you like (I also use it on waffles and french toast) Sooo easy to make!

Ingredients

• 2 cups heavy whipping cream
• 1 tbsp sugar (or as sweet as you like it)
• 1 tsp vanilla extract
• 1/2 tsp cinnamon

Details

Adapted from foodnetwork.com

Preparation

Step 1

In a stand mixer or with a hand mixer, start beating the whipping cream on high speed with a whisk attachment. Add the sugar, vanilla and cinnamon while beating. Continue whipping the cream mixture until fluffy, about 3 minutes or so. Enjoy!