Pecan Pie

By Nancylca

Ingredients

• 1 cup sugar
• 1 cup Karo dark syrup
• 1 tsp vanilla
• 1/8 to 1/4 tsp salt
• 3 eggs beaten
• 3 Tbsp melted butter1 cup pecans

Preparation

Step 1

Mix together and pour into unbaked pie crust. (9inch) Bake 10 minutes in moderate oven (350) then lower temperature and bake until knife comes out clean. Serve warm.