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Ingredients
- 1 (15oz) can pure pumpkin
- 1 (12oz) can evaporated milk
- 1 1/2 cups granulated sugar
- 3 eggs, beaten
- 1/2 teapsoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 1 yellow cake mix
- 1 cup butter, melted
- 1 cup chopped pecans or walnuts
Details
Preparation
Step 1
Preheat oven to 350. Grease a 9x13 baking dish and set aside. In a large bowl mix together the pumpkin, evaporated milk, sugar, eggs, salt, cinnamon, and pumpkin pie psice. Pour into prepared pan. Sprinkle dry cake mix evenly over the entire pumpkin mixture. Be sure to use all of the cak emix. Pour melted butter evenly over the top of the cake mix. top with chopped nuts. Bake 55 minute,s utnil the top begins to brown and set. Serve warm or cold.
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