Hidden treasure Chocolate Soufflés

By pammons

Ingredients

• 1/2 cup semisweet chocolate morsels
• 2 tablespoons butter
• 1 tablespoons cocoa
• 1 large egg separated
• 1/2 teaspoons vanilla extract
• 2 tablespoons granulated sugar
• 2 creamy caramel nestle treasures
• powdered sugar optional

Details

Servings 2

Preparation

Step 1

Preheat oven 400 degrees. Spray two 6oz ramekins or custard cups with cooking spray; coat lightly with granulated sugar.

Microwave morsels, butter and coca in medium microwave safe bowl on high power for 45 seconds; stir. Microwave at additional 10 second intervals, stirring until smooth. Stir in egg yolk and vanilla extract. Bet egg white in small bowl until soft peaks form. Gradually beat in 2 tablespoons granulated sugar until stiff peaks form. Stir ¼ egg white mixture into chocolate mixture to lighten. Fold in remaining egg white mixture gently but thoroughly. Spoon into prepared ramekins, filling about ¾ full. Drop one Nestle Treasure into the center of each soufflé; press in slightly. Place soufflé on baking sheet.

Bake on center oven rack for 16-20 minutes or until puffed and center still moves slightly. Sprinkle with powder sugar. Serve immediately.


598 calories per serving