Spice Muffins With Maple Cinnamon Frosting

By kelsa94

Ingredients

• Frosting:
• 2 1/4 C. flour
• 1/4 C. cornstarch
• 1 C. granulated sugar
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. salt
• 1 tsp. cinnamon
• 1 tsp. nutmeg
• 1/2 tsp. ginger
• 1/2 tsp. cloves
• 1 C. butter, softened
• 1 C. brown sugar, packed
• 2 tsp. vanilla extract
• 1 C. buttermilk
• 3 eggs
• 1 Tbs. maple syrup
• 1 tsp.cinnamon
• 1 tsp. vanilla extract
• 1/2 C. butter , softened
• 1/3 C. milk
• 3 C. powdered sugar

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees. Grease muffins pans. In a large mixing bowl, combine the first 10 ingredients. In a separate bowl, cream butter and brown sugar. Add vanilla and buttermilk; mix well. Then add eggs and mix well. Fill prepared muffin pans (only 3/4 full). Bake 20 minutes or until done. Cool.

To make frosting:

Combine ingredients and mix well. Frost cooled muffins.