Clean Eating Baked Italian Ziti
By Jackie618
1 serving = 1/12 the recipe
(Simply cut casserole into 12 equal pieces)
Calories: 288
Total Fat: 9 gm
Saturated Fats: 3 gm
Trans Fats: 0 gm
Cholesterol: 52 mg
Sodium: 193 mg
Carbohydrates: 32 gm
Dietary fiber: 4 gm
Sugars: 4 gm
Protein: 19 gm
Estimated Glycemic Load: 17
Rate this recipe
4.5/5
(26 Votes)
0 Picture
Ingredients
- 1 lb whole wheat penne pasta, cooked
- 1 1/2 lbs lean, ground turkey
- 1 tbsp. olive oil
- 2 tablespoons dried basil
- 1 teaspoon dried oregano
- 1 tbsp. garlic powder
- 1 tbsp. onion powder
- 1 tsp. honey
- 1 tsp. balsamic vinegar
- 1/2 cup water
- 1 (15 oz.) can tomato sauce, no sodium is best
- 1 cup parmesan cheese
Details
Preparation
Step 1
*
Review this recipe