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Baked Beans

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Nothing like baked beans to make the house smell great, perfect served with barbeque meats.

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Ingredients

  • Step 1:
  • 2 cups dry cranberry beans
  • 5 cups of water
  • Step 2:
  • 1 lb. bacon, chopped
  • 1 onion, diced
  • Step 3:
  • 1 cup pineapple pieces
  • 3 cups catsup
  • 1/2 cup molasses
  • 1/4 cup Worcestershire sauce
  • 1 Tablespoon balsamic vinegar
  • 1 Tablespoon Tabasco
  • 1 Tablespoon dry mustard
  • 1 Tablespoon dry curry powder
  • 1 teaspoon kosher salt
  • 1/2 cup brown sugar

Details

Preparation

Step 1

Step 1:
Place beans and water in pressure cooker and pressure at 2nd ring for 45 minutes.

Step 2:
In a large pot, add the chopped bacon and cook until just crisp. Add in the onion and sauté until tender.

Step 3:
Add the rest of the ingredients and beans with a little of their liquid into the pot and bake for 3 1/2 hours at 350 degrees.

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