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Chocolate Brownie Cookies

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Rate this recipe 4.5/5 (41 Votes)
Chocolate Brownie Cookies 1 Picture

Ingredients

  • 1/2 cup sugar
  • 1 egg
  • 2 tablespoons canola oil
  • 1 ounce unsweetened chocolate,
  • melted and cooled
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon salt
  • Confectioners' sugar

Details

Preparation

Step 1

1. In a large bowl, beat the sugar, egg, oil, chocolate and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Chill for at least 2 hours.
2. Shape dough into 1-in. balls; roll in confectioners' sugar. Place 2 in. apart on lightly greased baking sheets. Bake at 350° for 10-12 minutes or until set. Remove to wire racks.

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