Flank steak with soy chile glaze

By claudiag

Ingredients

• 1 T oil
• 1 T minced garlic
• 1 T minced ginger
• 1/2 C soy sauce
• 1/3 C brown sugar
• flank steak
• scallion

Preparation

Step 1

Saute garlic and ginger. Add soy sauce and sugar. Cook until syrupy. Let cool. Pour over steak.