Buttercream for Humidity

By brownbox

Ingredients

• 4 lbs. powdered sugar
• 2 C. crisco
• 1/3 C. powdered milk mixed with water to make 1 cup
• 1/2 tsp. clear vanilla
• 1/2 tsp. butter flavor
• 1/2 tsp. salt
• 1/2 C. cornstarch

Preparation

Step 1

Cream crisco until fluffy.
Combine the water and powdered milk in a small bowl, add milk, the extracts and salt to shortening.
Add the sugar to the creamed shortening. Add 1/2 C. cornstarch and beat well on low for about 15 minutes.