Mushroom and Advocado Salad

By alas14

Ingredients

• 1/2 cup extra virgin olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• salt, pepper
• 1/4 cup italian parsley -- finely chopped
• 1 teaspoon garlic -- finely minced
• 1 pound fresh mushrooms -- sliced
• 2 firm avocado -- diced

Details

Servings 6

Preparation

Step 1

Combine oil, vinegar, mustard, and seasonings.
Pour over vegetables.