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Vietnamese Dressing

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Vietnamese Dressing 0 Picture

Ingredients

  • 1/2 c fish sauce
  • 1/2 c rice wine vinegar
  • 1/3 c sugar
  • 1/4 c finely chopped shallots
  • 2 cloves garlic, minced
  • 1/4 - 1/2 t crushed red pepper flakes
  • 2 - 4 T chopped fresh cilantro
  • 1 -2 T chopped fresh mint

Details

Servings 1
Adapted from oprah.com

Preparation

Step 1

In a bowl, stir together all ingredients w/2T H2O. Cover & refrigerate until serving, up to 1 week. Stir before using.

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