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Melopita

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Ingredients

  • 1 unbaked pie crust
  • 1/2 pound Feta cheese
  • 1/2 pound Ricotta cheese
  • 3 oz cream cheese
  • 1/2 cup honey
  • 1/2 teaspoon cinnamon
  • 5 eggs

Details

Servings 6

Preparation

Step 1

Combine cheeses, honey, and cinnamon.
Beat to blend well, beat in eggs, one at a time.
Pour into pie shell.
Bake 50 minutes at 325 until set. Cool.

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