Coffee Cake-AR
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Streusel Topping:
- 2 c. Bisquick
- 2/3 c. milk or water
- 2 T. sugar
- 1 egg
- 1/3 c. Bisquick
- 1/3 c. packed brown sugar
- 1/2 tsp ground cinnamon
- 2 T. firm margarine or butter
Details
Preparation time 10mins
Cooking time 32mins
Preparation
Step 1
Heat oven to 375 degrees. Grease round 9 x 1 1/2 inch pan. Stir all ingredients except streusel topping in medium bowl until blended. Spread in pan. Mix streusel ingredients and sprinkle over top of batter in pan. Bake 18-22 minutes or until golden brown.
Notes: if making a double batch in Pampered Chef 9 x 9 square stoneware, bake for approx. 35 minutes.
Review this recipe