Kahlua Cake In A Jar
By bobcat
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 yellow cake mix
- 1 small pkg instant chocolate pudding mix
- 4 eggs
- 1 cup oil
- 1/2 cup water
- 3/4 cup Kahlua
Details
Servings 6
Preparation
Step 1
Place cake mix and pudding mix in large bowl and blend with a whisk. Add eggs, oil, water, and Kahlua and mix with electric mixer for 2 minutes.
Grease 6 wide mouthed canning jars and pour scant 1 cup batter into each, wiping batter from rims.
Place jars on a baking sheet. Bake for 45 minutes or until a toothpick inserted in center comes out clean at 325 degrees.
Wipe rims and place hot sterilized seals and rings on hot jars.
Keep in refrigerator for prolonged storage.
Review this recipe