Cranberry Cheese Spread

By Bostoncook

Ingredients

• 8 oz. cream cheese, softened
• 1/2 cup sour cream
• 1/4 teaspoon cinnamon
• 2 tablespoons honey
• 1 can cranberry sauce, whole berry, (16 oz.)
• 1/3 cup slivered almonds
• assorted crackers

Preparation

Step 1

In a small bowl, beat cream cheese, sour cream, honey & cinnamon until smooth. Spread onto a serving plate. In a bowl mix cranberry sauce until it reaches a spreading consistency. Spread over cream cheese. Sprinkle with almonds, cover and refrigerate 1-3 hours. Serve with crackers and enjoy.

This was really very good. I just mixed in the berries with the cheese – next time I’d spread it on top as directed in the recipe. A tad too sweet.