Willie's Crisp

By tlshinnick

Ingredients

• 1 cup plus 2 Tablespoons flour
• 1 1/2 cup sugar (or to taste)
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 egg, well beaten
• 5-6 cups peeled, sliced fruit or berries
• 1/4 cup butter, melted

Preparation

Step 1

Stir together 1 cup flour, 1 cup sugar, baking powder and salt in large mixing bowl. Add beaten egg and stir until crumbly.
Place fruit in separate bowl. Toss with remaining sugar and 2 tablespoons flour. Spread fruit in 8x8 baking dish. Sprinkle flour mixture evenly over the top of the fruit. Drizzle butter over that.
Bake at 375 about 45 minutes or until topping is golden.