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Ingredients
- 1/2 cup shortening
- 3/4 cup sugar
- Cream well
- 1 tsp. vanilla
- 3 eggs- add and break in 1 at a time
- 2 cups flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- sift and add alternately with 1/2 pint of sour cream
- FILLING AND TOPPING
- 6 tbsp. softened butter
- 1 cup brown sugar
- 2 tsp. cinnamon
- 1 cup chopped nuts (walnuts)
Details
Preparation
Step 1
Place 1/2 batter in a greased tube pan,
(angel food). Sprinkle 1/2 of topping on it. Place the rest of batter in pan and cover with rest of topping.
Makes 2 round cake pans 9".
Bake at 350 Degrees for one hour
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