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Ingredients
- 1 c. ice cold water
- 1/2 tsp. vinegar
- 3/4 - 1 c. pastry flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
Details
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Mix water with vinegar.
Add dry ingredients and mix.
Do not overmix, small lumps should remain.
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