Dip - Creamy Spinach Dip (mini crock pot)
By á-47
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Ingredients
- 1 8 oz. pkg. cream cheese, cubed
- 1/4 cup whipping cream
- 1/2 of a 10 oz. box frozen chopped spinach, thawed and drained
- 2 Tbsp. grated Parmesan cheese
- 2 Tbsp. diced pimento
- 2 teea. finely chopped onion
- 1 tea. Worchestershire sauce
- 1/2 tea. thyme
- 1/4 tea. garlic salt
Details
Preparation
Step 1
Combine cream cheese and milk in greaded Little Dipper. Cover and heat until cheese is melted (30-60 minutes).
Add remaining ingredients. Cover and heat 30 minutes.
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