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Dip - Creamy Spinach Dip (mini crock pot)

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Ingredients

  • 1 8 oz. pkg. cream cheese, cubed
  • 1/4 cup whipping cream
  • 1/2 of a 10 oz. box frozen chopped spinach, thawed and drained
  • 2 Tbsp. grated Parmesan cheese
  • 2 Tbsp. diced pimento
  • 2 teea. finely chopped onion
  • 1 tea. Worchestershire sauce
  • 1/2 tea. thyme
  • 1/4 tea. garlic salt

Details

Preparation

Step 1

Combine cream cheese and milk in greaded Little Dipper. Cover and heat until cheese is melted (30-60 minutes).

Add remaining ingredients. Cover and heat 30 minutes.

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