Chocolate Fondu

By Debbie54

Ingredients

• 1 bar german chocolate
• 1 sq baking chocolate
• 1/3 stick butter (1/2 marg)
• 1/2 cup sugar
• 1 tsp vanilla
• 1/2 cup can and reg milk (mixed)

Preparation

Step 1

Melt,over hot water or on warm burner, the butter and chocolate. Add sugar slowly and sitr until sugar is dissolved. Add milk slowly stirring between additions until all are added. Add vanilla. Will be thick. Serve with nuts, Cheeries, bananas, and cake.